Like a stroll through the fragrant night markets and food stalls of Bangkok, MooChowChow is a boost to the senses. Chef Che Barrington captures the vibrant ZANG of sweet+sour+salty and hot that makes Thai food a party-in-your-mouth.

Cocktails of fresh fruits, shaved ice and smashed herbs will cool, refresh and tantalise.


Che Barrington

grinds his pastes from scratch, and the Thai ladies of Auckland’s Avondale markets tend to his mint, coriander, lime leaves, ginger and galangal. He refuses to reveal his secret source of fresh betel leaves – infamously hard to grow in NZ’s climate.


If you’re game enough to brave the steepest stairs in Auckland, a discreet oasis of luxury awaits you. Our elegant private dining room comfortably accommodates groups from eight to twenty-five people. We offer set banquet menus starting at $50 per person and we’ll happily personalise them to the dining requirements of your group.

Give us a call if you’d like to know
more: (09) 360 6262 or email us:


Would you like
to work for Ms. Moo?

If you have over two years experience in hospitality, with a proven track record of excellence – we’d like to hear from you.

Click here to email Ms. Moo with your introductory letter and resumé.


Contact us

23 Ponsonby Rd,
Ponsonby, Auckland

dinner: Mon – Sat 5:30pm – late
lunch: Fri 12 noon – 3pm

ph: (09) 360 6262
media inquiries

ph: (09) 360 6262 book online
Hello. Add your message here.